Pan Seared Halibut
$32.00
- Servings: 2 or 4
- Calories: 1360 per serving
- Est. Cooking Time: 40 min
- Allergens: Tree nuts, Fish
- Skill Level:
- Spice Level:
Suggested Pairings:
- Off
- Dry Riesling
- Light Lager
INGREDIENTS:
- White Wine Vinegar
- Vegetable Base
- Cauliflower Florets
- Dried Cranberries
- Halibut Fillet
- Garlic Cloves
- Basil
- Cilantro
- Honey
- Coconut Milk
- Chopped Roasted Almonds
- Scallions
- Shallots
- Fingerling Potatoes
- Curry Powder
- Curry Powder
- Chives
- Zucchini
EQUIPMENT YOU'LL NEED:
- Can Opener
- Large Sauté Pan
- Medium Bowl
- Medium Sauté Pan
- Small Saucepot
- Whisk
FROM YOUR PANTRY:
- Salt
- Black Pepper
- Olive Oil