Tandoori Drumsticks Peas
$28.00
Bring the flavors of India into your kitchen with these tandoori-inspired chicken drumsticks. The delicious yogurt-base marinade is flavored with smoky dried spices and a touch of turmeric for that signature golden color. While the chicken roasts in the oven, make a simple side dish of soft pearls of Israeli couscous and finished with creamy butter, bright peas and sweet dried cherries. Dinner is completed with a tangy cilantro relish that packs a huge flavor punch?this green condiment is good on just about everything!
- Servings: 2 or 4
- Calories: 850 per serving
- Est. Cooking Time: 50 min
- Allergens: Milk, Wheat
- Skill Level:
- Spice Level:
Suggested Pairings:
- Off
- Dry Riesling
- American Pale Ale
INGREDIENTS:
- Greek Yogurt
- Butter
- Dried Cherries
- Chicken Drumsticks
- Israeli Couscous
- Garlic Cloves
- Fresh Ginger
- Cilantro
- Mint
- Lemon
- Shallot
- Peas
- Indian Seasining Blend
- White Wine Vinegar
EQUIPMENT YOU'LL NEED:
- 2 Medium Bowls
- Baking Sheet lined with Foil
- Colander
- Medium Saucepot
- Medium Sauté Pan
- Small Bowl
FROM YOUR PANTRY:
- Salt
- Black Pepper
- Canola Oil
- Nonstick Spray