Tandoori Drumsticks Peas

$28.00

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Bring the flavors of India into your kitchen with these tandoori-inspired chicken drumsticks. The delicious yogurt-base marinade is flavored with smoky dried spices and a touch of turmeric for that signature golden color. While the chicken roasts in the oven, make a simple side dish of soft pearls of Israeli couscous and finished with creamy butter, bright peas and sweet dried cherries. Dinner is completed with a tangy cilantro relish that packs a huge flavor punch?this green condiment is good on just about everything!

  • Servings: 2 or 4
  • Calories: 850 per serving
  • Est. Cooking Time: 50 min
  • Allergens: Milk, Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Off
  • Dry Riesling
  • American Pale Ale

INGREDIENTS:

  • Greek Yogurt
  • Butter
  • Dried Cherries
  • Chicken Drumsticks
  • Israeli Couscous
  • Garlic Cloves
  • Fresh Ginger
  • Cilantro
  • Mint
  • Lemon
  • Shallot
  • Peas
  • Indian Seasining Blend
  • White Wine Vinegar

EQUIPMENT YOU'LL NEED:

  • 2 Medium Bowls
  • Baking Sheet lined with Foil
  • Colander
  • Medium Saucepot
  • Medium Sauté Pan
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Canola Oil
  • Nonstick Spray